Country Recipes
Cook's Country Annual 2005
Loaded with more than 350 guaranteed-perfect recipes that will instantly overhaul and improve your menus, The Cook's Country 2005 Annual contains all six issues published in 2005.
Merchant: Cooking.com Cookbooks
Cook's Country Annual 2006
Loaded with more than 350 guaranteed-perfect recipes that will instantly overhaul and improve your menus, The Cook's Country 2006 Annual contains all six issues published in 2006.
Merchant: Cooking.com Cookbooks
Recipe for a Country Inn
Based on Donna Leahy's 10 years of experience as the chef-owner of the The Inn at Twin Linden in Lancaster County, PA, this wonderful new book explores the highs and lows of an innkeeper's life, from creating memorable meals to maintaining a comfortable atmosphere.
Merchant: Cooking.com Cookbooks
The Great Country Inns of America Cookbook
A combination cookbook and food-lover's guide to the finest inns in the country. America's most celebrated country inns are known for their great cooking, and the recipes in this culinary guidebook represent the finest of these mouth-watering dishes.
Merchant: Cooking.com Cookbooks
Cook & Tell: No Fuss Recipes
For almost 20 years, Karyl Bannister has been sharing fabulous down-home specialties from across the country in her celebrated newsletter, Cook & Tell, and winning the hearts of influential food writers like Jane and Michael Stern and Marion Cunningham in the process.
Merchant: Cooking.com Cookbooks







