Classic Desserts
Safari Room
The new Davenport Hotel Tower's Safari Room Fresh Grill and Bar offers a full menu specializing in fire roasted flatbreads, hickory smoked barbeque plates, creative salads gourmet sandwiches and delicious individual servings of classic desserts, just $2.00 each. Open 6:00am daily.
Merchant: Restaurant.com
de Buyer® Dariole Mold, 1¾"
Made of ultra-smooth stainless steel for sleek presentation, a Dariole mold was traditionally used to make classic desserts like puff pastry with almond cream filling.
Merchant: Sur La Table
de Buyer® Dariole Mold, 2.1"
Made of ultra-smooth stainless steel for sleek presentation, a Dariole mold was traditionally used to make classic desserts like puff pastry with almond cream filling.
Merchant: Sur La Table
de Buyer® Dariole Mold, 2½"
Made of ultra-smooth stainless steel for sleek presentation, a Dariole mold was traditionally used to make classic desserts like puff pastry with almond cream filling.
Merchant: Sur La Table
Sugar Pie and Jelly Roll
Over sixty of Robbin Gourley's classic Southern dessert recipes (ranging from Chocolate Chess Pie to Syllabub) and over seventy-five of her delicate watercolors.
Merchant: Cooking.com Cookbooks
Kitchen Fairies Country Fair Funnel Cake Fairie
From the My Little Kitchen Fairies collection. Fairie figurine titled Funnel Cake Fairie. This Kitchen Fairie gets herself in quite a mess as she sprinkles the finishing touch on this classic fair dessert. Made of stone resin with clear acrylic wings. Measures 3.5\" high.
Merchant: Fun to Collect







